The estate is made up of 5 hectares on Serraboella, and 1.5 hectares on Bricco di Neive.
Serraboella, rich in calcareous clay, is planted with Nebbiolo, Barbera, and Dolcetto; incorporating the single vineyard ‘Campass’.
The sandier Bricco di Neive is planted exclusively with Nebbiolo (‘Vigne Erte’).
The Cigliuti family tend the vineyards themselves, by hand, and in a way which respects the environment. Yields are kept low in order to harvest the finest fruit.